I am looking for a job abroad as a receptionist in a hotel, housekeeping, or in restaurants. I worked in some hotels and housekeeping, then I was promoted to reception, and I worked in the Syrian Aroos Damascus restaurant. I spent two years with them. I worked as a waiter

I need a job opportunity in Saudi Arabia. I am a restaurant supervisor. There is no objection if there is an opportunity as a hall captain or a food server. I have been working in this field for 12 years. I have worked in international restaurants and I have worked in fine dining and lounges. I need a necessary work contract and I am ready to travel at any time

Bachelor of Tourism and Hotels, Alex. Uni. English and German speaker, more than 20 years Hotel's experience (4 in KSA) searching for a good job opportunity. what's or what's and call

I work as the manager of an Egyptian oriental restaurant and I know all kinds of Egyptian food and how to prepare it. He has worked in the field for three years and before that I worked in the United Arab Emirates for 3 years and I am looking for a job that entered the Emirates

My name is Tamer, age 37. I used to work in Dubai for 8 years as a buffet, captain and lounge, and now I am in Egypt looking for work and I am fully prepared for any work and under any circumstances

Search for an opportunity in any Arab country as a professional assistant chef in popular restaurants and valuable hotels in Egypt

I am seeking a job. I am a kitchen manager. I have worked for more than one brand, Turkish, Lebanese, Syrian, Egyptian food, international, and live grills. The sections that I find good are butchery, grills, baker, mango inventory, hot and grill. I work on developing the rispy and menu, developing individuals, working with modern adjustments, and working on Excel. I come in and work under p

I am Amir Shiv Bakery General Look for suitable work in the shops, restaurants, hotels and food companies I am ready to work and travel

Egyptian koshari chef, meat casseroles, meat casseroles, and mozzarella casseroles

Chef of steak and smoked meats