Hiring Head Pastry Chef - DIP 2. We are looking for an experienced Head Pastry Chef with at least 4 years of expertise in pastries, desserts, and chocolate production. HACCP Level 3 certification is required. Immediate joiners are preferred. Apply via

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A hardworking, honest, and trustworthy Housemaid with 4 years of experience in household work. Skilled in cleaning, laundry, ironing, cooking assistance, and maintaining a clean and organized home. Able to work independently and follow employer instructions carefully