Executive Multi - Cuisine Chef & Kitchen Manager with 10 + years of robust. A versatile culinary expert specializing in a vast array of cuisines including North & South Indian, Tandoori/ BBQ, Authentic Mandi, Indo - Chinese, Continental, and Commercial Fast Food/ Café concepts, Indian sweets, Indian Chat'ssalary 3200) menu planning, cost control, wastage control, data entry, less cost more profi