





Seeking Work in Tourist and Restaurants in Bahrain
Chef Mohammed Sanda, an expert in Levantine cuisine, Italian pizza, and pastries, with professional experience in kitchen management and serving high-quality dishes. Core expertise: Levantine cuisine, specializing in hot dishes, appetizers, and authentic Levantine pastries (experience from Al-Shami Al-Asil Restaurant and Rostu Restaurant). Has a high ability to work under pressure, organize inventory, and innovate dishes that meet customer expectations.
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