Employees are required to work in a popular cafe in the Sar area. They must have prior experience, preferably with a flexible visa. The salary starts from 150 dinars.

A skilled professional in preparing crispy fried chicken, burgers, and crunchy fried chicken. Currently located in Al-Hasa, Saudi Arabia.

A cook specializing in grilled liver, hummus, and various traditional dishes such as shakshuka, mixed beans, lentils, and Yemeni fava beans. He is located in Hail and ready to work anywhere as a general cook.

Chef Mohammed Sanda, an expert in Levantine cuisine, Italian pizza, and pastries, with professional experience in kitchen management and serving high - quality dishes. Core expertise Levantine cuisine, specializing in hot dishes, appetizers, and authentic Levantine pastries (experience from Al - Shami Al - Asil Restaurant and Rostu Restaurant) Has a high ability to work under pressure, organize inventory