I am an Operations Manager in the confectionery industry with over 19 years of experience in improving production processes and ensuring operational efficiency. I have the ability to develop precise strategic production plans and manage all stages of manufacturing, from receiving raw materials to delivering orders to customers. I implement rigorous quality control and food safety standards

Project Manager and Operations Manager with experience in project management, operations management, and the establishment and operation of Project Management Offices (PMOs) Experienced in financial and operational risk control, risk management, compliance, governance, and the development and implementation of policies, procedures, and standards. Skilled in applying vertical growth systems and closing