Abdel Hamid, Head Chef International (Western, Eastern, Fast Food, Moroccan Cuisine, etc. Responsibilities within the restaurant include menu preparation, food safety and HACCP implementation, cleanliness, and staff training

Civil engineer, Sudanese national, project manager, bachelor's degree, 15 years of experience, currently residing in Saudi Arabia, proficient in engineering programs, has worked on several government and private projects (schools, parks and sidewalks, DAMAC Stadium in Khamis Mushait (Phase 2) Zakat and Tax building in Asir, Uptown Mall in Khamis Mushait, urban roads in Tareeb nicipality)