An executive chef specialized in international cuisines and operations, with experience working in the USA and the Gulf region for hotels, factories, and international restaurants. Possesses strong expertise in operations and development, writing operational manuals and menus, conducting cost engineering studies and food development, performing health and safety audits, designing and developing new

Civil engineer with + 5 years of experience, including 3 years in KSA (concrete works, finishing, and engineering offices supervising construction) registered with the Saudi Council of Engineers, holding a valid Saudi driver's license and a valid, transferable Iqama, Currently residing in Riyadh and willing to work anywhere in KSA in a suitable work environment