Restaurant operation and development manager with more than 19 years of experience. By setting operating schedules, increasing sales, engineering the menu, and controlling cost increases. Controlling expenses, applying quality standards, establishing healthy warehouses, controlling the movement of imports and exports, training workers and raising their level of performance

Senior Surveyor and Quantity Surveyor. 10 years of experience in major projects such as the Qiddiya Project and King Salman Park Project) In cooperation with Nessma Partners, Unimac, and ESA Senior Surveyor (Execution) Proficient in operating all surveying equipment Data extraction and team management Quantity surveying and payment certificates Proficient in using all surveying so