Restaurant Operations Manager with 12 + years of experience in Saudi Arabia and Egypt. Skilled in restaurant operations, team leadership, sales growth, marketing, cost control, inventory management, customer service, and problem - solving. Proficient in Foodics and HACCP standards. Strong ability to work under pressure, lead high - performing teams, and achieve operational excellence. Transferable

I am looking for a job opportunity, by the grace of God. I am an electrical engineer with 4 years of experience in implementing infrastructure works for medium and low voltage networks and ring main units. I have experience in first, second, and third fix works and I am proficient in CAD and Revit programs, Dialux, ETAP, Office, PCM600, TIA PORTAL, Digsi, and all electrical programs