Operations Manager, Training Manager, Area Manager & Restaurant Development Consultant for restaurants, cafés, and lounges. Bachelor’s degree in Business Administration & Accounting with 15 years of experience in restaurant operations, menu engineering, cost and inventory control, sales and profitability growth, daily operations and quality management, training owners and teams on operations

I have 24 years total experience in accounting, finance I have experience in budgets planning, financial analyses, preparing financial statements, implement finance department procedure, lead accounting team and have experience in taxes lows in Egypt & KSA I have 11 years experience in ERP SAP B1. I have 2 year experience in ERP Microsoft dynamics AX 2012