A leading company in the health food and meal prep industry (based in Jeddah, KSA) is seeking an Executive Chef who will be responsible for leading and improving all kitchen operations. The role focuses on enhancing food quality, standardizing recipes and SOPs, improving operational efficiency, ensuring food safety compliance, training kitchen staff, and supporting large scale production consistency

Chef seeking employment, 41 years old. I specialize in pizza and pastries (Levantine, Lebanese, Turkish) including neatly prepared and round pastries with unique fillings, as well as breakfast catering. I have 19 years of experience in restaurants, hotels, and cafes. I am cooperative and happy to work with everyone. Currently located in Mecca