Ahmed Aboelezz Restaurant Manager with 19 + years of experience leading major branches in Egypt & KSA. Expert in business development, sales targets, and P L management. Skilled in team training, crisis management, and food safety standards. Led operations for top brands like Americana & Carrefour. Ambitious leader focused on guest experience and institutional success

I run a Barista Training Center and supply skilled Baristas and Cafe Staff for Coffee Cafes across Saudi Arabia. For more information, please WhatsApp this

Mohamed Qourai from Morocco worked in the restaurant and hotel industry. Captain of the Hall Captain Arder. Sufficient experience in dealing with customers with high professionalism

Dedicated pizza professional with over 2 years of experience in fast - paced food service environments. Skilled in full pizza preparation, customer service, and kitchen operations. Fluent in Arabic with medium English communication skills. Hardworking, reliable, and committed to quality service. Skills Pizza preparation, Pizza Bluestar

I am an Italian pizza, Levantine pastry, and manakish chef looking for work. I need sponsorship transfer. My residency permit lists my profession as a pastry chef. I have a health card issued in Mecca

Assistant Mnager Worked at Kermal & Lamb Jeddah And Worked at Zaatar w ziet egypt and I have experience as head barista

Executive Head Chef & Consultant with a Business Science degree and Therapeutic Nutrition certification. Expert in establishing central kitchens and optimizing hotel operations for peak profitability. I specialize in menu engineering, cost control, and SOP development. A visionary leader focused on building food brands and leading professional teams to transform culinary concepts into successful

I am Rubel Ahmed. Nationality Bangladeshi. I have 1 year valid Iqama. Now looking for a job

Hi I am seeking a dynamic restaurant manager role where I can blend hospitality with leadership. Skilled in Team management & training Inventory control & cost - cutting Customer satisfaction & conflict resolution Menu planning & Marketing Salary expectations 3500 + FAT. Iqama status. Expired 11 months Pakistani National. If you're hiring, let's connect DM me

Greetings to all. I am looking to continue my professional journey by seeking a job opportunity in the field of food and beverage management within hotels, restaurants, and cafes. My career path has included numerous experiences and trainings that I acquired while working in hotels and restaurants in Cairo, Sharm El Sheikh, Hurghada, Dubai, Riyadh, and currently in Jeddah. Over more than 12 years

A Syrian chef with 25 years of experience, Iraqi and Syrian grills, and fast food. I am looking for management or participation in a restaurant in Riyadh, Al - Ahsa, or Dammam. Whoever has the desire to contact me

I am a cook assistant, I used to work in restaurants, I used to work in a restaurant at the airport in Medina, and I was good at working in pizza, chopping shawarma, and hot

Job seeker - ready to start immediately. Graduate of the Faculty of Arts, English Department, 24 years old. I am capable of working in various fields such as Administrative - Driving - Accounting - Cashier - Sales Representative - Working in restaurants or shops - I am illiterate)

A pizza and pastry chef specializing in American and Italian pizzas, and skilled in manually topping pizzas Spontini Pizza

Seeking employment 3 years experience in document processing and electronic services,1.5 years experience in restaurant management and cashier work, and warehouse management

I am looking for a job in Fataiya with eight years of experience in fantasy and blacksam pradhan of malpo and other skills if anyone needs it can contact

I am Neapolitan pizza chef. Pasta, salad, patayir maker. I need job. three years experience pizza, pasta, salad and bulbul, juban, spinach, Labneh, Akkawi cheese, hallomi cheese patayir and all kabab girll. I am in Bangladesh. I work in Saudi Arabia and Khamis mushait

I am mahmud. From Bangladesh. Last 5 years I have been working in Saudi Arabia. I have experience as a pastry chef in a luxury lounge. Now I am looking for a job as per my experience. I can make so many dessert items of traditional & International items. burger bread, French bread, brioche bread etc. Also I am a professional barista