Pastry Chef (Cake) specializing in cheesecake, tiramisu, honey cake, sans rival, red velvet, basbousa, and kunafa. 12 years of experience in the restaurant and cafe industry, with additional experience in development, keeping up with everything new, adding a full menu, and cost control. Ready to work or train anywhere within the Kingdom. Age 29 years

My name is Abdulrahman, Egyptian, with extensive experience in the fields of tourism, hotels, catering, hospitality, order taking, and selling your product at the table while convincing the customer with a confident smile. I am also a strict supervisor of workers in maintenance and cleaning, yet compassionate with those who complete their work perfectly. Available to work anywhere within the Kingdom

I have a worked in a restaurant for three years. I am skilled in burgers, sandwiches, pasta, kids'burgers, chicken and beef. I can also make different types of sauces. Pasta rate, pasta al forido, pasta paint, Italian burger, I Haven baldiya Kat

I am an Egyptian butcher looking for work in a butcher shop

I work as a Demi Chef de Partie in the field of baking and pastry, and I am currently seeking a job opportunity I possess six years of professional experience

I am a Chef of Pizza. I need a new work. If anybody need an employee, please contruct with me

Experience and passion skills preparing pizza and fatayer and Brost and fast food suoervising kitchen

I am Motahar Monsur. I am from Bangladesh. I am looking for a job. Now I am working in Swiss hotel Mecca Clock tower as a casuel waiter. I have more than 9 years experience in hospitality field. Waiter, Housekeeper, Salesman, Housekeeper team leader, Tea boy) I can speak in English, Arabic, Hindi, Urdu, Bangla. I am a hardworking and reliable worker. o

I am a hot chef Egyptian food looking for a very important job may God reward you the best reward

Hello sir, My name is Fadi Al Bast, and I am a professional kitchen chef with 25 years of experience in catering, restaurants, and hotels. I specialize in French, Italian, and Lebanese cuisine, and I am currently working as an Executive Chef for a central kitchen that serves 15 branches. I hold a transferable Iqama, and I am ready to join immediately. I will forward my CV to you, when you ask

Tea and Karak Master Sufficient experience in the field

I am a fresh beef burger chef. I started as a waiter at a well - known restaurant in Jeddah, serving quick meals with fresh meat. My experience then developed, allowing me to receive and process fresh meat, cut it, and send it to the production line. I became responsible for the production line, ensuring high quality and efficient service. Later, I became the branch manager

I work at a Brans coffee Shop my experience is a 5 years of branis coffee shop in a Al kharj Im a Branch incheger

I am a skilled barista I have 3 years of work experience I need a job, I know how to make all kinds of cold and hot coffee, V60, Spanish, Carcade, Espresso calibration, Coldbrew, and machinery all hot coffee, and a few juice items, sweet mini pancake waffles, waffle steak. Currently I know these jobs

I am a chef and I know about 50 breakfast items such as pizza, sandwiches, salad, pasta, Arabic breakfast, desserts, croissants, and many more. I have 4 years of experience

Fuel Master, Basla, Fahsa, Shakshuka, all types of fuel - based cookers

Name Karim, 26 years old, Shisha waiter, 10 years experience in cafes, good at serving customers and welcoming them, I have a valid transferable residency and a valid health certificate

Coal teacher with 6 years of experience and hard work pressure Available in Jeddah