Restaurant operation and development manager with more than 19 years of experience. By setting operating schedules, increasing sales, engineering the menu, and controlling cost increases. Controlling expenses, applying quality standards, establishing healthy warehouses, controlling the movement of imports and exports, training workers and raising their level of performance

Professional Finance Manager - 17 years’ experience, seeking a suitable job opportunity. Extensive experience in hospitals, medical groups, pharmacies, and commercial companies. Skilled in financial statements, Zakat & VAT returns, accounting systems, internal controls, medical insurance, and financial analysis to increase revenue. ERP proficient, fluent in English