Specialist Chef (Teacher) with more than 10 years of experience in Mandi, Pressed, Zorbian, Madabi, and Grill (Meat & Chicken) Chef of a first - class luncheon, specializing in the cooking of whole carcasses, edamas, steam rice and bashawar. I have experience in preparing modern kitchens and equipment. I work professionally (with ingredients and scales) to ensure that the quality is consistent. Sal

Sudanese national with over 4 years of experience in public relations and administrative operations. I possess strong skills in corporate communication, organizing events and exhibitions, and persuasive sales and marketing. I have experience using all Microsoft Office programs, Saudi government apps, customer service, and accounting systems. I am seeking a position as an Events and Exhibitions