I am chief. I need a work in Abu Dhabi city. I have won visa. anyone need to chief contact me Please. I have lot of experience traditional Arabic food. Indian food

Restaurant Manager experience in managing restaurants and Specialty coffee cafes with high ability to study the market, know the work requirements, develop plans to solve problems, and build a system capable of automatically maintaining the quality of work

My name is Sheikh Khwaja Moin professional work chocolate try designing 5 year experience UAE now searching job

General chef seeking employment in the UAE. I have a transferable residence visa and over 8 years of experience, including one year in the UAE. I am experienced in all types of tagines, stuffed vegetables, grills, and hot and cold appetizers. Available now

Looking for work. I am a Syrian grill chef specializing in shawarma, appetizers, and sauces. I also have experience in pizza, Arabic cuisine, and staff training. I am 34 years old, Egyptian, and have over 11 years of experience in Syrian and Turkish restaurants in Saudi Arabia. I am currently based in Sharjah

My name is Othman, I am 25 years old, a Neapolitan pizza chef with 5 years of experience, and I am looking for a job. I am currently in the United Arab Emirates

Mohamed Samir Mohamed (Pastry and Bakery Chef Specializing in Pizza and Bread) Professional Summary Bakery and pastry chef with over three years of experience in busy kitchens. Skilled in dough preparation, pizza, and Yemeni and Arabic bread. Experience Bakery chef at Mandi Al - Deira Restaurant (one year) Pizza chef at Hot Mix Restaurant (two years) Crepe maker and pastry chef at Wings Restaurant

I am looking for job. I have experience 7 year for waiter, I have been working as a waiter in an Italian restaurant in Oman for eight years. I know how to talk to guests and how to take food orders, I know all this. My company name CHANGE BURGER AND MORE. but now I live in UAE. I need a waiter job

I am coffee barista and a trained professional prepares and serves coffee - based beverages, especially espresso drinks such as lattes, cappuccinos, americanos, and macchiatos. A barista typically operates espresso machines, grinds coffee beans, steams and froths milk, creates latte art, and ensures drinks are made to a high standard while providing good customer service

Am Kabogere Emmanuel passionate Chef with 5 years of experience working as a Chef de Partie (CDP) Demi Chef de Partie, Breakfast Chef, and Line Cook in restaurants, hotels, food trucks, and cafés. Experienced in preparing a wide range of international cuisines, including Italian, Japanese, Mediterranean, America, Indian, and other global cuisines. Hard working and energetic

My name paul I am looking for job as chef (cold section/ Hot section) I have 6 years experience. I work with feruzeh restaurant and Beruit sea in Dubai Marina. lokmat banadna restaurant Business Bay laylak Restaurnt Downtown I have experience in Arabic Cuisine, ITALIAN Cuisine AND Continental Cuisine. I am expert in making differnt types of Sandwich and Bufgers, different salad ready to join

My name is Ramzy I am a fast food chef I am looking for work

Thanks for the job opportunity, I am called Lovett Cheghe Kum. I have the skills, experience, qualities, knowledge and expertise in the chef role I will be happy if you offer me an interview to express my interest and myself in joining your team. I am industrious, result - driven and commercially fit for the chef role and job description and to add value to the company in making sales

Experienced grill chef specializing in all types of grilling (skewering, marinating, and carving) of meat, chicken, shrimp, and fish, with expertise in various flavors (Iranian, Levantine, and Iraqi) Seeking an excellent job opportunity, I guarantee complete commitment to quality, hygiene, and speed, even under pressure. I am available to conduct a practical test at any time to demonstrate my ski

American and Italian executive chef, fast food, lounge, worked on menu development, kitchen and bar organisation, food presentation arts and staff training to ensure quality and maintain cooking and taste standards. Product development and menu engineering. Adding distinctive signature products. Preparing the business for franchising, liaising with top suppliers, creating a marketing plan to attract

Executive Chef/ Manager with experience in kitchen management, training staff in all departments, creating recipes for all dishes and continuously following up on their implementation, and working to reduce waste inside the kitchen. Ability to build a professional work team by all standards, and ability to create an implementation plan to raise the performance level of kitchen staff and maintain food

Hello I am Nabaweesi Esther from Uganda looking for Job waitress I am good work please