Financial and Inventory Accountant with intermediate experience in preparing financial statements, monthly closings, accounts receivable and payable reconciliations, and managing VAT and Zakat in accordance with approved regulations. Experienced in warehouse management, inventory control, stock movement monitoring, and periodic stocktaking with high accuracy and efficiency

Operations Manager specialized in restaurant and catering operations, experienced in improving performance, leading teams, enhancing service quality, and managing food service operations efficiently. Skilled in implementing SOPs and KPIs to achieve operational excellence. Seeking a professional opportunity within a dynamic environment. Ready for immediate joining