A professional chef with excellent experience in preparing the most delicious foods and dishes (international and restaurant dishes). Full commitment to the highest standards of quality, cleanliness, and speed of performance. I am looking for a suitable job opportunity in a catering company or a distinguished hotel. I have the ability to take full responsibility for kitchen management, preserving kitchen ingredients, and costing each dish to maintain ingredients and quality.

My nationality is Moroccan. Based on my experience as a sales manager, I aspire to improve the situation in the field of managing and distributing chilled poultry in particular, and in the field of food products of all kinds in general. I worked for years as a sales supervisor in poultry companies, and currently I am a direct sales manager. I lead a team of sales representatives and supervisors. I have experience in route planning, follow-up mechanisms, debt collection, organizing marketing plans, opening new sales outlets and markets, and customer persuasion techniques.