An executive chef specialized in international cuisines and operations, with experience working in the USA and the Gulf region for hotels, factories, and international restaurants. Possesses strong expertise in operations and development, writing operational manuals and menus, conducting cost engineering studies and food development, performing health and safety audits, designing and developing new

Professional Accountant & Data Entry Specialist with MIS degree, Accounting Systems diploma, and Google Digital Marketing certificate. Experienced in store management, financial reporting, journal entries, and accounting systems. Available immediately

We have people coming in, helpers, and we can also hire people for cleaning