Looking for work. Name: Yassine. Experienced pastry chef and croissant maker with 5 years of experience in Morocco. I specialize in croissants, Eastern and Western sweets, and French bread. Available to travel immediately, and I have a passport. Please contact me.

Executive pastry chef and production & development manager. I have over 15 years of experience as an executive chef, including 8 years as a production manager, out of a total of 30 years since graduating from the Faculty of Tourism. My portfolio includes openings, training and development programs, and consulting for numerous international hotels such as Mövenpick, Concord, and the Accor Group (Novotel), as well as many factories across Tunisia, France, Italy, and Saudi Arabia — more than 80 establishments and factories over the last fifteen years. The largest team I led comprised 250 workers in a factory.

Executive Summary An Operations Manager with over 27 years of professional experience in the hospitality, hotel, restaurant, and food and beverage industry. He has a proven track record of leading operations, managing central kitchens, overseeing large teams, improving operational efficiency, reducing costs, and implementing the highest standards of quality and food safety

Restaurant manager with 6 years of experience in restaurant management, including international and fast food restaurants, seeking a job opportunity and ready to start immediately

I am Abdullah Azeroual, a Moroccan pastry chef specializing in all kinds of traditional Moroccan sweets, including Chebakia, Briouat, Pastilla, and many other authentic Moroccan specialties. I have over 10 years of experience in this field

I am from Bangladeshi need part time work in riyad Saudi Arabia. I am a chief burger

Restaurant Supervisor/ Deputy Manager/ Operations Manager seeking a job opportunity. Peace be upon you, I am looking for a job opportunity in the field of restaurant and café operations and management. I have hands - on experience in Supervising daily operational workflows. Managing staff, organizing shifts, and assigning tasks. Monitoring inventory and purchases, and coordinating with suppliers

I am a purchasing representative with experience in procurement, including requesting quotations (RFQs) comparing and analyzing prices, negotiating with suppliers, monitoring supply and delivery, and building strong relationships with suppliers to find the best deals. I am seeking an opportunity within the Kingdom and am eager to join a company where I can contribute to cost reduction and improv

My name is Shabir Ahmad. I am from Kashmir, India. I have done a Diploma in Hospitality and Hotel Management. I have been working in Saudi Arabia for more than 4 years as a Barista and Training Barista. I also have 1 year of experience in India. I also know bartending. I have many recipes and I can create my own recipes too, like Mocktails and Mojitos etc

Professional Summary I have over 15 years of professional experience in cooking, working in five - star hotels and restaurants across different countries. I have gained extensive experience in various restaurant concepts and cuisines, with strong skills in food preparation, kitchen operations, food safety, hygiene standards, and maintaining high - quality service. I know food preparation

A skilled chicken shawarma chef (shish kebab, diced, and wrapped) who can work under pressure. Also experienced in broasted chicken, gas grilling, and making sandwiches and Western dishes. Also a skilled assistant chef specializing in Eastern hot dishes. Seeking employment opportunities anywhere within the Kingdom

I am a master of Chicken Broast in Saudi Arabia. almost 5 years'done. I am from Bangladesh. I have a valid Health Card. I know all item of fast food & Sauce. if you need worker, please contact me

My name is Islam Alaa El - Din Ali Farahat Abdo. I am 26 years old. I have a diploma in Technical Affairs for Hotel and Tourism Services. I reside in Egypt, Gharbia Governorate, Mahalla al - Kubra city. My current job is a barista at Bin Al - Fayoumi Coffee Company, and I have been in this specialization for two years. Currently, I am a head barista and one of the heads of the company. I am looking

I am a passionate Baklava Chef with 7 years of experience in authentic Middle Eastern and Turkish desserts. I specialize in creating a wide variety of baklava dishes and can prepare any custom baklava recipe you need. My specialties include traditional Maamoul (Mamul) with dates (Tamar) pistachio (Gista) and many other delicious variations. From classic baklava to innovative sweet creations

Broasted and shawarma chef looking for work within the Kingdom. Sponsorship transfer is permitted, and I hold a municipality certificate. Egyptian nationality.

Looking for a job delivering orders to restaurants or supermarkets, or as a bread or egg distributor. I have a valid private driver's license and residency permit. Alternatively, I have experience in cooking, such as preparing dishes like kabsa, charcoal, tea, etc. for market workers

Coffee shop job I know about making coffee, managing coffee shop very well I can speak Arabic very well and English also and Urdu 7 years of experience, Preparing all types of espresso Preparing cold and hot drinks full time availability Punctuality and discipline Ready to work immediately, CV available upon personal contact

Pizza pasta and potira Mecca shudha haram