I am a kitchen chef. I am proficient in preparing dishes such as Samak Sanaiya, Samak Bolti, Samak Denis, Gambari (shrimp) dishes (including Butterfly and Dynamite Shrimp) seafood pasta (Macarona Seafood, Fettuccine) various soups (Shrimp, Mushroom) salads (Greek, Rocca - Strawberry, Caesar, Tabbouleh) appetizers (Mixed Appetizers, Hummus, Moutabal, Fattah Batinjan) burgers (Chicken, Mixed