Mohammad Al - Qadi, a Jordanian national, holds a Bachelor's degree in Hotel Management and has 20 years of experience in restaurant management and training staff in food safety and HACCP. He works on achieving the strategy and is the head of monitoring and television

18 years of restaurant experience in the Kingdom. Operations Manager with experience in international chains like McDonald\'s and in the popular local restaurant chain Beit Al Shawaya. 7 years of experience in Saudi Arabia. In short, we work to increase sales, reduce waste, implement a development system, establish a comprehensive brand, and provide training on ISO, HACCP, and food safety