Site Civil Engineer (Structural) with 10 years of experience in executing and managing residential and commercial construction and architectural projects. Proficient in AutoCAD and Primavera programs. Experienced in scheduling, and quantity surveying. Valid Iqama, driving license, and ready to join immediately

Chef with a Bachelor’s degree in Hotel & Restaurant Management and a Diploma in Culinary Arts Extensive experience in applying HACCP and food hygiene standards, as well as developing and designing professional menus suited to various cuisines. Previously worked at Sheraton and several 5 star restaurants and currently serves as Kitchen Manager at Lusin Restaurant Strong leadership and team management