Abdel Hamid, Head Chef International (Western, Eastern, Fast Food, Moroccan Cuisine, etc. Responsibilities within the restaurant include menu preparation, food safety and HACCP implementation, cleanliness, and staff training

Staff are available for restaurants and cafes with no recruitment fees. They are energetic, presentable, quick learners, and team players, reflecting diversity and professionalism. They have valid residency permits and can travel anywhere in the Kingdom. Contact via

Obtain the installation completion certificate and Civil Defense license. Installation of new systems automatic alarm and fire suppression systems, fire pumps, water networks, FM200 gas systems, emergency doors, fire extinguishers, and design and approval of plans by the Civil Defense. Ensure your system's security with a certified maintenance contract from Arab Safety, a Civil Defense - approved company