Architect with professional experience in architectural design, developing architectural plans, and preparing detailed construction drawings. Skilled in coordinating technical aspects and monitoring project execution to ensure compliance with required specifications, standards, and quality requirements. Adept at delivering projects with precision and a high level of professionalism

Executive Head Chef with a Diploma in Hospitality and Culinary Arts from the Damascus Hotel Institute (2008) bringing over 15 years of extensive culinary experience across Italian, Lebanese, International, Fast Food, and Contemporary cuisines. Proven track record of working with leading restaurant brands in Riyadh, successfully contributing to the pre - opening, launch, and operational management of