A leading company in the health food and meal prep industry (based in Jeddah, KSA) is seeking an Executive Chef who will be responsible for leading and improving all kitchen operations. The role focuses on enhancing food quality, standardizing recipes and SOPs, improving operational efficiency, ensuring food safety compliance, training kitchen staff, and supporting large scale production consistency

Operations and Branch Manager with 10 years of experience in the supermarket and FMCG sector across Saudi Arabia and Egypt. I have a genuine passion for enhancing performance, leading teams effectively, and improving operations through a practical, KPI - driven approach. I have contributed to increasing sales and strengthening profit margins by controlling costs and improving inventory management ef