Executive Head Chef with a Diploma in Hospitality and Culinary Arts from the Damascus Hotel Institute (2008) bringing over 15 years of extensive culinary experience across Italian, Lebanese, International, Fast Food, and Contemporary cuisines. Proven track record of working with leading restaurant brands in Riyadh, successfully contributing to the pre - opening, launch, and operational management of

Senior Civil Engineer with PMP® and PMI-RMP® certifications and over 11 years of experience in site execution and construction management for major projects in Saudi Arabia, UAE, and Egypt. Key projects: ROSHN's Al-Arous Artificial Canal (3 bridges + marine works + infrastructure), 202 villas for Emaar in Dubai South (post-tensioning PT systems), Shifa Al-Orman Hospital in Egypt, and South Helwan Supercritical Power Plant 3×360 MW (3 chimneys, 150m height).