I am a chef seeking a job opportunity with extensive experience in the restaurant and hotel industry. I specialize in preparing Eastern, Western, and international cuisines. I am capable of working under pressure, organizing production lines, and maintaining cleanliness and quality standards. I am highly punctual, disciplined, efficient, and deliver high - quality preparation

Executive Director and Project Management Professional with extensive experience in financial, operational, and commercial business growth strategies. Expert in managing private and government projects, risk management, compliance, organizational change, and the design of policies and procedures. Specialized in corporate governance, operational restructuring, the establishment of Project Management