Executive Chef with 25 + years’ hands - on leadership in 5 - star hotel and fine dining operations. Specialized in Western (Italian) and Middle Eastern cuisine. Certified in HACCP & RCP with strict compliance to top food safety standards. Expert in menu development, cost control, and operational excellence. Proven leader in building and training high - performance culinary teams

Egyptian E Marketing Specialist 10 + Years Exp Expert in Amazon, Noon, Trendol & Jumia platforms. Skilled in social media ads & strategic sales planning. Proven track record in team leadership, training & client acquisition. Based in Riyadh with transferable Iqama. High ability to hit sales targets & optimize team performance. Ready for immediate transfer