Egyptian residing in Jeddah, looking for work in the restaurant and hotel industry. I have over 15 years of experience in restaurant management, event and conference organization. Extensive experience in cost accounting, staff training and development, waste reduction, creating future plans suited to the business, administrative coordination, working under pressure, maintaining quality and safety standards, and managing suppliers and warehouses. Previously worked at hotels in Makkah, Turkish restaurants, and a grill restaurant in Taif.