Restaurant operation and development manager with more than 19 years of experience. By setting operating schedules, increasing sales, engineering the menu, and controlling cost increases. Controlling expenses, applying quality standards, establishing healthy warehouses, controlling the movement of imports and exports, training workers and raising their level of performance

Civil engineer, PhD in Project Management and Business Administration (DBA). Certified consultant and senior engineering expert at the Saudi Council of Engineers. Certified expert and arbitrator at the International Court in Canada. Project management director with over 25 years of experience in towers, 5-star hotels, and major projects. Experienced in real estate development, financial studies, and feasibility studies. Pricing of all items, cost estimation and control. Contracts and procurement, with professional experience in electromechanical works.

Restaurant Manager & F B Operations Manager with 14 + years of UAE experience (Dubai, Sharjah, Abu Dhabi) Skilled in restaurant operations, team leadership, customer service, inventory control, cost management, food safety, and cloud kitchen operations. Experienced with Talabat, Deliveroo, Careem, and Zomato. I can join immediately