Chef with a Bachelor’s degree in Hotel & Restaurant Management and a Diploma in Culinary Arts Extensive experience in applying HACCP and food hygiene standards, as well as developing and designing professional menus suited to various cuisines. Previously worked at Sheraton and several 5 star restaurants and currently serves as Kitchen Manager at Lusin Restaurant Strong leadership and team management

Civil engineer, Sudanese national, project manager, bachelor's degree, 15 years of experience, currently residing in Saudi Arabia, proficient in engineering programs, has worked on several government and private projects (schools, parks and sidewalks, DAMAC Stadium in Khamis Mushait (Phase 2) Zakat and Tax building in Asir, Uptown Mall in Khamis Mushait, urban roads in Tareeb nicipality)