Specialist Chef (Teacher) with more than 10 years of experience in Mandi, Pressed, Zorbian, Madabi, and Grill (Meat & Chicken) Chef of a first - class luncheon, specializing in the cooking of whole carcasses, edamas, steam rice and bashawar. I have experience in preparing modern kitchens and equipment. I work professionally (with ingredients and scales) to ensure that the quality is consistent. Sal

Electrician. Electrical wiring and finishing for houses, villas, and warehouses About the work. Troubleshooting any electrical faults, finishing electrical panels, and installing LED profiles

General and Cost Accountant with 7 years of experience in accounting and cost accounting, service pricing, preparation of financial statements and final accounts, bank reconciliations, value - added tax (VAT) dealing with customers and suppliers, sales, and developing financial and strategic plans. Experience in dealing with government systems (Qiwa, Mudad, Muqeem, GOSI, residency and work permit renewals