Specialist Chef (Teacher) with more than 10 years of experience in Mandi, Pressed, Zorbian, Madabi, and Grill (Meat & Chicken) Chef of a first - class luncheon, specializing in the cooking of whole carcasses, edamas, steam rice and bashawar. I have experience in preparing modern kitchens and equipment. I work professionally (with ingredients and scales) to ensure that the quality is consistent

Project Manager Engineer with a Master’s degree in Civil Engineering Experience in managing many projects from the site receipt stage to the initial handover Experience in TBC projects for the Ministry of Education, the Ministry of Endowments, and the Ministry of Environment and Housing