A cook is a skilled professional responsible for preparing, cooking, and presenting food according to established recipes and standards. They ensure meals are prepared safely, hygienically, and on time while maintaining high quality and consistency. A cook works with fresh ingredients, manages kitchen equipment, follows food safety regulations, and collaborates with other kitchen staff to deliver

Workers are available within the country, new visitors from India, Nepal and Sri Lanka, ready to work in cleaning companies, factories, offices, car washes, and loading and unloading companies. Contact us on the