Requirements Previous experience as a Sales Supervisor in the HORECA sector (restaurants, cafes, hotels, and catering companies) of not less than 5 years, with the ability to manage and lead a sales team, follow up on team performance, and achieve sales targets. Strong communication and relationship - building skills are required, along with a valid driving license. Preference will be given to candidates

Truck driver needed with experience, valid heavy and long - distance transport license. Accommodation, salary, and percentage for third trip